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Congratulations to Ethan Allen District Dinner Award Recipients

4/1/2019

2 Comments

 
Many thanks to those who joined us this past Saturday for our District dinner.
It was a very enjoyable evening with many friends and Scouters.
Thank you to the Rutland Auxiliary VFW for the delicious meal.

The following Scouters were recognized for their contributions:
  • Nicole Powell from Pack 116 West Rutland was presented the "Spark Plug" award,  for her energy and Scout spirit.
  • Heidi Weihelm from Pack 536 Middlebury was presented with the "Spark Plug" award for her energy and creativity supporting a growing Pack.
  • Ben Powell from Pack 116 West Rutland for Cubmaster of the year. Keep up the good work!
  • Paul Dansereau from Troop 334 Scoutmaster of the year. Thank you for your commitment!
  • Sarah-Lynne Carrara from Pittsford for District Award of Merit. She has done an excellent job in helping to prepare many of the latest Cub and Scouts BSA activities for our District.
  • Shawn Therrien from Vergennes for District award of Merit. Shawn has been an active member of the District committee. along with helping to assist in a number of different District activities.

Congratulations to all of you for keeping the Scouting program strong in our District.

Sincerely,
Russ Baker
Ethan Allen District Committee Chair

2 Comments
Paul Dansereau
4/2/2019 06:52:00 pm

I am humbled and honored to be selected as Scoutmaster of the Year. Truly it is the other Adult Leaders, Committee Members, Parents, and Scouts of Troop 334 that deserve the credit.

Reply
Shawn Therrien
4/3/2019 05:45:21 am

Thank you for the vote of confidence. It’s nice to be recognized by your peers. I certainly am not alone doing the work to bring a great program to out youth. The leaders I work with are some of the most dedicated people I’ve ever seen. Glad to be part of this community.

Reply



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Green Mountain Council Information

Council Contact

Physical Address:
838 US Route 2
Moretown, VT 05660

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PO Box 557
Waterbury, VT 05676
Phone Number:
(802) 244-5189

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Tuesday: 10:00am-
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